2010-11-30
2010-11-29
2010-11-28
2010-11-27
2010-11-26
2010-11-25
2010-11-24
2010-11-23
Auto Shop Replaces a FamilyMart
2010-11-22
Suntory Black Oolong Tea Science
2010-11-21
2010-11-20
Ireland - HB Ice Cream
2010-11-19
2010-11-18
2010-11-17
Ireland - Bar Food
2010-11-16
2010-11-15
First Kitchen Menu
2010-11-14
2010-11-13
Morinaga Men's Pudding
Morinaga is trying to branch expand the dessert market. Specifically, it is trying to get more men interested in desserts by introducing a "men's sweets club" and a pudding aimed at men. These puddings were developed in collaboration with Dime Magazine (a popular marketing trends magazine) and Nifty (a larger Japanese internet provider and retailer). Offered in maple and salty caramel flavors, it seems heavier and less sweet than typical Japanese puddings.
2010-11-12
Hot/Cold Packaging (Meiji Green Tea)
Japanese customers are accustomed to canned coffees, teas, etc. offered in hot and cold versions. Sometimes the same product can be used for either purpose, and other times the hot and cold versions of the product are different. This Meiji green tea in a brick pack was sold cold, but the top of the package shows that it can also be sold hot.
2010-11-11
Fujisco Kurosu (Black Vinegar)
Fermented vinegar has long been consumed in Japan as a health food. The mash is advertised as coming from Okinawa, but the company is in Hiroshima. It is black because it is fermented with black garlic. It is able to carry a health claim due to the vitamin B2 and B6 content. It is a bit pricey at 4,200 yen for 1.8 liters, but it is meant to be diluted with 5 to 7 parts cold water before drinking.
2010-11-10
2010-11-09
Winter Kirin
2010-11-08
2010-11-07
2010-11-06
Beechdean Farmhouse Dairy Ice Cream
2010-11-05
2010-11-04
7 Eleven's "The Brew" 3rd Category Beer
2010-11-03
Shinshu Soba
2010-11-02
2010-11-01
Calbee Sonomama Vegips Chips
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