Food Science Japan

2012-09-15

Photo - Nissei Napolitan Spaghetti for Bento Lunches

These are popular for mother's to put in children's school lunches. 日精製粉グループ、お弁当用、スパゲティ、ナポリタン

KFC Colonel Sanders' 122nd Birthday

KFC Japan celebrated Colonel Sanders' birthday last weekend with 3 days of specials. ケンタッキーフライドチキン

https://www.facebook.com/KFC.JP

Photo is a web capture for explanatory purposes, copyright belongs to the company.

Photo - 7-Eleven Takoyaki

Takoyaki are breaded and cooked octopus balls. These are imported from Thailand, and claim a katsuo (shaved tuna pieces) flavor and a creamy mouth feel. たこ焼き

Kirin Hyoketsu Regional Fruits

A limited edition of Hyoketsu, discussed yesterday uses regional fruits. One uses lemon, but the other uses Sudachi citrus fruit すだち from Tokushima Prefecture and Kabosu citrus fruits かぼす from Oita Prefecture. Sudachi and kabosu are unique Japanese citrus varieties. キリン、氷結、徳島産すだち、大分産かぼす

http://www.kirin.co.jp/brands/hyoketsu/index.html

Photo is a web capture for explanatory purposes, copyright belongs to the company.

Photo - Kiri Cream Cheese

キリクリームチーズ

Photo - Del Sole Keema Curry

This is a retort bag for boiling. デルソーレ　キーマカリー

Meiji Chocolate Effect Raisin and Almond‏

A new addition to the Meiji Chocolate Effect series mentioned yesterday is Raisin and Almond. The addition these ingredients adds bit of sweetness and flavor to cut the bitterness. The result is 65% cacao, 2,600 mg polyphenols and 8.4 g fiber. 明治、チョコレート効果、レーゾン＆アーモンド

http://catalog-p.meiji.co.jp/products/sweets/chocolate/010111/01135.html

Photo is a web capture for explanatory purposes, copyright belongs to the company.