Food Science Japan

Most of the milk produced in Japan ends up as milk and not other dairy products. Since the demand for milk has held steady or decreased in r...

One more website which might be of interest to people looking for information on Japanese products, which was brought to my attention on the...

There is one more website I would like to mention. Information in English on Japanese companies is getting a little bit easier to find than ...

I mentioned an interesting blog yesterday, and today I would like to introduce a fascinating website devoted to can drinks in Japan, called ...

There is a very eccentric and yet fascinating blog in Japanese about the daily changes made to a specific Japanese vending machine. Only th...

What if everything we know is wrong - or at least 90 percent of what we think we know. There was a very interesting topic covered in The Hea...

All the major beer companies also have non-alcohol drink units also which are important to the companies. Suntory and Kirin even challenge C...

This strikes me as odd. I associate menthol with cigarettes, although that does not necessarily have to be the case. I am not really sure wh...

Speaking of seasonal foods, one offering I like during Japanese hot weather is cold noodles. Japanese eat noodles as meals in Japan, but a h...

Ever since the rainy season ended, it has been very hot here in Japan - even hotter than usual. Not surprisingly some food items sell well w...